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The "Dockers" Bake

Prices start at $115.00 per person, 25 guest minimum

Price does not include: Staffing, Decor, Rentals, 15% Coordinating fee, Service Fee, NYS Sales Tax.

Consuming raw fish or undercooked meats, poultry, seafood, shellfish, or eggs may increase you fish of foodborne illness especially if you have certain medical conditions. Please advise your event planner of you have any food allergies prior to contracting your event menu.

Appetizers Course

This menu includes the following items

Jumbo White Chilled Shrimp Cocktail

Classic Cocktail Sauce & Fresh Lemon

Steamed Littleneck Clams & PEI Mussels

Herb Summer Broth & Grilled Garlic Bread

Homemade Guacamole

Organic Tortilla Chips


This menu includes the following items

1-1/4 lb Steamed Nova Scotia Hard Shell Lobster

Larger lobster sizes available for additional fee.

Protein Option

(select one for event)

Option 1: Louisiana Style BBQ on the bone)
Option 2: Country Fried Chicken
Option 3: Citrus Vinaigrette Marinated Chicken Breast

Sea Salted Tri-Colored Roasted Potatoes

Sweet LI Corn on the Cob

Steamed in a broth of butter & sea salt

House Summer Salad

Mixed greens, garden tomatoes, red onion, cucumbers dressed in a Champagne Vinaigrette.


After Dinner Sweets

Freshly Sliced Seedless Watermelon -AND- Nana's Chocolate Fudge Brownies

Raw Bar Add-on Option

Jumbo White Chilled Shrimp Cocktail
Premium Oysters on the half shell
Local Little Neck Clams on the half shell

$40 per person
Cocktail Sauce, Horseradish,Mignonette & Fresh Lemon
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